Feta
Rothschild Ground Black Peppercorn Crackers
Partner our Ground Black Peppercorn Crackers with fresh mozzarella cheese or feta cheese and top with our Robert Rothschild Farm Red Pepper and Onion Dip and Relish for a delightful appetizer.
Robert Rose's Favorite Light Cooking
This is healthy food, but your tastebuds will never suspect. Try satisfying starters such as Cheddar Cheese Potato Skins or Fresh Tomato Dill Soup or Terrific Thai Chicken Salad.
The Japanese Kitchen
This guide to classic Japanese cooking also experiments with such modern Western ingredients as feta cheese, olive oil, and Fren Copyright (C) Muze Inc. 2005. For personal use only. All rights reserved.
Greek Vegetarian
Delicious and imaginative ways to prepare the healthful foods of Greece, including recipes for Feta Cheese Spread with Mint and Copyright (C) Muze Inc. 2005. For personal use only. All rights reserved.
Meze
The Greek and Lebanese meze is a snack served alone or before a meal, or as part of a whole meal. It can be simiple - little plates of olives or feta cheese with olive oil and oregano - or more substantial, such as a delicious plate of shrimp.
Salmon and Scallop Tagine
This classic Moroccan clay pot dish pairs salmon and scallops slow cooked in a tangy broth of lemongrass ginger garlic and saffron. Whole wheat couscous and peas topped with feta cheese complete this traditional and tasty meal.







