Cheese Fondue
Fondue,
Retail: $14.95 (32% off!)
(Cooking.com Cookbooks)
It was from old Swiss villages and towns, cut off from the rest of the world by winter snows, that fondue first emerged--a tasty solution to the scarcity of fresh food and the abundance of cheese.
Emile Henry® Flame-Top Fondue
A versatile ceramic pot for cooking cheese fondue on the stovetop or at the table. Useful on gas, halogen, electric and gas stoves as well as in the microwave and oven up to 500°F. Handcrafted from Burgundian clay, it is highly resistant to breakage, crazing and cracking.
Chantal 12-pc. Meat & Cheese Fondue Set, Semi-Gloss Red
Chantal Meat & Cheese Fondue Set includes: 2-Quart Stainless Pot1.75-Quart Ceramic PotStainless Stand6 Stainless ForksDiffuserSpatter GuardStainless Burner Ideal for both meat and cheese fondue courses! 2-Qt. Stainless Steel Pot can be used separately for soups, rice and more!
Swissmar® 6-pc. Cheese Fondue Forks
Swissmar cheese fondue forks are made with 18/8, stainless steel 5-mm shafts, making them very strong. Three tines with slight curve to hold bread, perfect for swooping through cheese fondue.
Swissmar® 9-pc. Lugano Cheese Fondue Set, Red
Traditional style cast iron cheese fondue set include red pot, black wrought iron rechaud, six cheese fondue forks and dual function burner. Pot is enameled inside and provides even heat distribution. Can be used on all heat sources "“ easy to clean. Capacity 2L/2 Qt. Gift boxed.
Rival 3-qt. Electric Fondue
Retail: $49.95 (20% off!)
(Cooking.com Cookware)
Whether you're dipping strawberries in chocolate, enjoying a cheese fondue or making fried cheese, this Electric Fondue Set is perfect for an intimate party or entertaining the gang.